The charter quality

Restaurant Cuisinerie Gourmande

certified Qualité France 

To be Cuisinerie Gourmande, it is the guarantee of a kitchen prepared in an establishment with products selected by the Chief, menus with savours of the soil, a transparency with respect to the producers, an annual control carried out by an organization independent certifier : Qualité-France du Bureau Véritas.
   

M SAYSSET, Master Restorer

The title Master Restorer, bestowed by the prefecture of the department, allows to recognize excellence of professionals in the best traditional food in developing their competence and their commitment to quality

http://www.maitrerestaurateur.pme.gouv.fr/